Last year, our festive menu was a hit, and your favourites flew off the shelves! This year, we’re thrilled to announce that our best-selling Christmas treats are back — and they’re better than ever. Whether you’re looking for classic Christmas flavours, indulgent desserts, or something fun to gift (or keep for yourself!), our Carlton and
They’re back — and even sweeter than ever! After last year’s sell-out success, Brunetti Classico’s Build & Sip Workshops are returning to Carlton this December for another festive season filled with fun, creativity, and plenty of Christmas cheer. If you’re looking for a unique way to celebrate the end of the year — something hands-on,
Christmas at Brunetti Classico is all about sharing delicious moments with family and friends. This festive season, our pastry chefs have created a range of Yule Logs and Celebration Cakes that combine classic Italian tradition with irresistible flavours. Whether you’re hosting, gifting, or simply treating yourself, these cakes are designed to bring joy to your
The holiday season at Brunetti Classico is all about celebrating tradition, family and the joy of sharing something truly special at the table. This Christmas, we’re bringing you three of Italy’s most iconic festive treats – Panettone, Pandoro and Pastiera – each lovingly crafted with care and a touch of Melbourne magic. Panettone – A
Every Christmas at Brunetti Classico, one dessert holds a special place in our hearts — the Pastiera. More than just a cake, it’s a symbol of Italian heritage, family and craftsmanship. And at the centre of it all is Giorgio Angele, whose passion and skill have shaped Brunetti Classico since its earliest days. Handmade by
03 7034 7066 
