Profiterole

Description

Profiterole Cake – A Decadent Italian Delight

Indulge in the luxurious taste of our Profiterole Cake, a true showstopper that combines the finest elements of Italian pastry. Crafted with precision and passion, this cake is made up of delicate choux pastry bigné, each one generously filled with our signature zabaglione cream. Light, airy, and bursting with flavour, these profiteroles are then coated in a velvety dark chocolate ganache, creating an irresistible balance of textures and tastes.

A Celebration of Italian Pastry Craftsmanship

The profiterole, or bigné, is a staple in Italian and French patisserie, renowned for its delicate structure and rich, creamy fillings. Our version stays true to tradition while adding a touch of indulgence with a smooth, glossy chocolate ganache that envelops each pastry, making every bite a moment of pure bliss.

The heart of this cake lies in the zabaglione cream filling, a luxurious custard made with egg yolks, sugar, and a hint of Marsala wine. This classic Italian cream is known for its silky texture and subtle, sweet depth of flavour. When piped into the light choux pastry shells, it creates the perfect harmony between airy and creamy, making each bite an unforgettable experience.

The Perfect Centrepiece for Any Occasion

Our Profiterole Cake is more than just a dessert—it’s a statement. Its elegant presentation makes it the ideal centrepiece for birthdays, anniversaries, weddings, and any gathering where you want to impress. The glossy dark chocolate ganache gives it a sophisticated finish, while the delicate choux pastries create a visually stunning tower of indulgence.

This cake is perfect for sharing, bringing people together over a dessert that is both timeless and indulgent. Whether you’re hosting an intimate dinner or a grand celebration, our Profiterole Cake is guaranteed to be a crowd-pleaser.

A Tradition of Excellence at Brunetti Classico

At Brunetti Classico, we take pride in creating authentic Italian pastries that honour tradition while delivering exceptional quality. Every element of our Profiterole Cake is made with the finest ingredients, ensuring a dessert that not only looks exquisite but tastes divine.

From the light choux pastry shells to the rich zabaglione cream and smooth chocolate ganache, each component is carefully crafted to achieve the perfect balance of flavour and texture. The result is a dessert that embodies the essence of Italian patisserie—elegant, indulgent, and made to be enjoyed.

Order Your Profiterole Cake Today

Looking for an unforgettable dessert to elevate your next celebration? Our Profiterole Cake is available for pick-up at any of our Melbourne cafés or for delivery within 50km of our Coburg Cake Boutique.

Place your order online or visit us in-store to experience the best of Italian patisserie with this decadent, handcrafted cake.